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Wednesday, June 30, 2010

The last fling of foods in New Zealand (for a while)



To my bread route customers and Lone Kauri school supporters

Ive set special fund raising prices for this last baking day before the kids and I leave.
Sourdoughs, Potato and Sprouted Grain. $7.00 600 gram loaves
100% Organic wholemeal sourdough bread (especially for the Emilies)
Another try at Ciabattas 5.00
Scottish salty oatmeal cookies, Those are the ones you like, Richard 1.00 each 10$ a dozen
Pecan shortbreads, plain and with best chocolate dippin' (black or white) 2.50 each - 5 for 10.00
Blackberry gallettes and dark Cherry gallettes, individual or four to six serving bigger ones, great for breakfast, dessert or school lunches $3.00 and $11.00
Butter mermaid and pirate cookies 2.00 each 10.00 for six
That wicked moist oat pecan coconut brulee topped cake that Paul swooned over so much $3.00 per brick
Chocolate chuck cookies $2.50- 5 for $10.00
Other bakers whims, of both the virtuous and hedonistic variety.

Hopefully I can contribute a faucet or a some other essential in the new kitchen with my efforts, it would be nice to donate a couple hundred bucks. I also have veggie seedlings for a dollar cruciferous

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